Is your lunch male or female? Odd question to ask isn’t it? But odd as it might seem, western culture does show strong associations between gender and food. We live in a world where ladies are expected to eat either fruit or vegetable salads while manly men consume red meat. And it is not difficult to see why we have these perceptions; meat, as a product of the hunt, has been associated with strength and power for ages — two features usually linked with masculinity. In fact, so prominent is the meat-male linkage that researchers Paul Rozin, Julia M. Hormes, Myles S. Faith and Brian Wansink carried out a series of experiments to investigate it. Continue reading
According to a new study, infants whose fathers are more involved with them at 3 months old tend to display less behavioral troubles at age one. Continue reading
Just as it is common for youths to form friendship cliques, it is also common for some kids to be left out. Much research has paid attention to what it is like to be rejected or excluded. However a new study by Holly Recchia and her team took an unusual approach, they asked children and adolescents to relate the times that they had excluded someone, and then to give reasons for their actions. Continue reading
A stroke is a health condition where the flow of blood to specific sections of the brain is interrupted. This predicament results in a reduction in the levels of oxygen and glucose that reach the brain cells, ultimately causing the death of these cells.
Researchers at Loyola University claim that caregivers for persons who have survived a stroke are at a higher risk of becoming diagnosed with depression than individuals without similar responsibilities. Continue reading